Chicken Drumsticks & Wings with Orange Tomato Glaze

Name: Chicken Drumsticks & Wings with Orange Tomato Glaze
Yield: Serve 6
Ingredients: 6 chicken drumsticks; 1 tablespoon worcestershire sauce; 6 chicken wings; 375 ml(13 fl oz/1½ cups) fresh orange juice; 110 g(3¾ oz) light brown sugar; 1 tablespoon soy sauce; 185 ml(6 fl oz/¾ cup) tomato passata (pureed tomatoes)

Preparation info

Serve
6

Difficulty
Medium

Appears in

Apples for Jam

By Tessa Kiros

Published 2010

About

This is my friend Alan’s recipe. He is somebody I trust completely with food and wine and he says this recipe is also beautiful with pork, especially the parts which benefit from long cooking time.

Ingredients

110 g(3¾ oz) light brown sugar
375 ml(13

Main course
Side dish
Starter

Method

Preheat the oven to 160°C (315°F/Gas 2–3). Put the sugar, orange juice, passata, soy sauce and worcestershire sauce in a pan and bring to the boil, stirring to dissolve the sugar. Simmer for 5 minutes.

Spread the chicken drumsticks and wings in a baking dish just large enough t