To dress Larks

Preparation info
    • Difficulty

      Easy

Appears in

By Hannah Glasse

Published 1747

  • About

Method

Spit them on a little Bird-Spit, roast them, and when enough have a good many Crumbs of Bread fry’d and throw all over them, and lay them thick round the Dish.

Or they make a very pretty Ragoo with Fow