Spicy Tamarind Prawns

Sambal is a pounded chilli paste that can also include garlic, ginger, tamarind, fish sauce and lemongrass. It has many variations, but Malay sambal oelek is one of the most versatile and easily sourced. It’s the lazy person’s dream for cooking as you can dollop it into stir-fries, dressings and dipping sauces. Mixed with tamarind and sweet soy, it creates a perfect hot, salty and sour sauce for any stir-fry.