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Thin Sweet Omelet
Usu Yaki Tamago
- Difficulty
Easy
Published 1986
Crêpe-like dishes, similar to this one, may be found in many cuisines throughout the world. The Japanese make theirs in rectangular skillets and flip them with a single chopstick! For the less adventurous, round pans and spatulas can still produce lovely, bright yellow sheets of omelet. These crêpes are used to decorate many rice dishes.
Ingredients
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