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Chocolate Peanut Butter Fondue

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  • About

    2 cups

    • Difficulty

      Easy

Appears in
Baked Explorations: Classic American Desserts Reinvented

By Matt Lewis and Renato Poliafito

Published 2010

  • About

I have many allegiances to many candy bars and their ilk. Kit kats rank high. As do both plain and peanut M&Ms. And I never travel without a bag of Whoppers or Maltesers. However, I covet the Reese’s Peanut Butter Cup above all else. The timeless combo of milk chocolate shell and peanut butter filling is about as boldly American as it gets (my European friends consider peanut butter a strange and unworthy experience). In the 1920s, Mr. Harry Burnett Reese created the ca

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