English Buttermilk Wholemeal Spelt Muffins

Preparation info
  • Makes


    (Baker’s Dozen)
    • Difficulty


Appears in

By Lorraine Pascale

Published 2017

  • About

As delectable as they may be, American muffins have totally overshadowed the classic English muffin of late. The only way to find them is in a large packet from the supermarket, so I much prefer to make them. Let’s bring back the English breakfast staple: English muffins slathered in butter and jam! I am using a mixture of wholemeal and white spelt flour, but you could use regular plain flour if you can’t find spelt flour.