Baked Oreo Ricotta & Cream Cheese Cheesecake

Strange as it might seem, I don’t enjoy eating Oreos straight out of the packet – I am a milk chocolate digestive girl at heart. However, Oreos are brilliant for baking – you can crush or blitz them into breadcrumbs for cakes, brownies and cheesecakes. They are very rich, so I have given the option to use digestives for the base instead. This cheesecake is very moreish – it’s really hard not to eat the whole thing in one sitting!