Steamed Rice

Preparation info
    • Difficulty


Appears in

By Neil Perry

Published 2008

  • About

Cooking rice must be the starting point of any Asian cookbook. Focus on this as it will carry the flavours of all the other food you serve with it. As rice is the centre point of most Asian meals, it must be perfectly cooked, no matter whether you’re preparing a beautiful banquet or a simple meal.

Never fear — below is a simple and easy method to cook rice in a pot.

However, there is an even easier way, and that is to buy an electric rice cooker. It is a ‘never fail’ and I c