Nori Snacks

Name: Nori Snacks
Prep time: 10 min
Total time: 10 min
Cuisine: Korean
Ingredients: 4 or more sheets nori; Dark sesame oil for brushing the nori; Salt to taste; Cooked short-grain rice, optional

Preparation info

Makes
4
servings

Difficulty
Easy
Ready in
10 min

Appears in

The Best Recipes in the World

By Mark Bittman

Published 2005

About

Nori, the familiar seaweed used for rolling sushi, is a popular snack in Korea, especially when treated this way. And if you use the pieces of nori to pick up clumps of rice—a common after-school snack—you may find yourself making this frequently.

Ingredients

4 or more sheets nori
Dark sesame oil for brushing the nori
Salt to taste
Cooked short-grain rice, optional

Asia
Korea
Snack
Side dish
Gluten-free
Vegan

Method

Preheat the oven to 400°F. Brush each sheet of nori with sesame oil and sprinkle with salt. Put on a baking sheet and roast until crisp, about 10 minut