Sesame-Topped Hamburger Buns

Preparation info
    • Difficulty


Appears in
Better Than Store-Bought: Authoritative recipes that most people never knew they could make at home

By Helen Witty and Elizabeth Schneider

Published 1979

  • About


Follow the directions through placing the buns on the pans (in step 9), then beat the white of one egg lightly with 1 tablespoon water