Tandoori Chicken

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Preparation info
    • Difficulty

      Easy

Appears in
Braai the Beloved Country

By Jean Nel

Published 2014

  • About

Exotic spices, natural yoghurt, a braai: do we need to say more?

Ingredients

  • 1.5 kg chicken, spatchcocked
  • 150 ml natural Greek yoghurt
  • 10

Method

Place a frying pan over low heat and dry-roast the coriander seeds until aromatic.

In the same pan, dry-roast the cumin seeds until aromatic.

Grind the seeds to a fine powder using a mortar and pestle.

Combine all the remaining ingredients.

Using a sharp knife, make a number of incisions in the chicken skin (2.5cm).

Spread the mixture all over the chicken