Baked Cheesecake

A trip to Brick Lane is incomplete without a slice of baked cheesecake from Beigel Shop, and this recipe is based on their best-selling dessert. The thick, creamy cheese filling with a hint of vanilla and lemon sits on top of a thin biscuit base with an almost imperceptible almond taste. It’s simply delicious as is, so there’s no need to add any sauces or toppings.