Cheese and Onion Stuffed Parathas

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Preparation info
  • Makes

    5

    • Difficulty

      Easy

Appears in
Dip In Brilliant: An Indian Recipe Adventure with a Contemporary Twist

By Dipna Anand

Published 2018

  • About

Parathas are an all-time favourite Indian bread eaten traditionally for breakfast with yoghurt or pickle. Parathas are also delightfully stuffed which makes this sizzled bread even more of a treat. Stuffed parathas are a favourite in most Punjabi households and in my house they are made at least once, if not twice, a week. My three-year-old nephew Reeve is a huge fan and when his grandma asks what he wants to eat a frequent answer is “paratha daadi”. He then likes to involv