Advertisement
Preparation info
- Difficulty
Easy
Appears in
Published 1990
Method
Take a Gallon of good Brandy, six Sevile Oranges, six Lemons, pare them so thin that there may be none of the white seen, put your Peels to steep in the Brandy
Advertisement
Easy
Published 1990
Take a Gallon of good Brandy, six Sevile Oranges, six Lemons, pare them so thin that there may be none of the white seen, put your Peels to steep in the Brandy