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Oatmeal Biscuits
Preparation info
- Difficulty
Easy
Appears in
Published 1990
Ingredients
2½ oz ½ oz ½
Method
- Grease a baking sheet.
- Mix the flour, oatmeal, salt and carbonate of soda.
- Rub in the dripping, add the sugar.
- Mix to a stiff paste with beaten egg and milk if necessary.
- Knead the mixture, roll to
⅛ - Cut into rounds or squares.
- Bake
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