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Pork Belly Pita

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Brunch with Brother Marcus

By Tasos Gaitanos and Alex Large

Published 2023

  • About

This is a take on the classic Greek, traditionally pork sandwich, the gyro. We were trying to find a gyro with all-day appeal so we could eat it for breakfast, lunch and dinner and this recipe was our delicious conclusion. Simply add a fried egg and some spicy sweet kasundi chutney, wrap it all up in a warm flatbread and you’ve got a messy but incredibly satisfying meal at any time of day.

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