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Brother Mary
Preparation info
- Serves
2
- Difficulty
Easy
Appears in
By Tasos Gaitanos and Alex Large
Published 2023
The Brother Mary is our very popular twist on the classic Bloody Mary, using flavours from countries all around the Eastern Med: Egypt, Syria, Greece and Turkey. It’s a brunch essential.
Ingredients
300 ml 100 ml 60 ml
Method
Take the large Boston shaker and measure in the tomato juice, vodka, lemon juice, Worcester sauce and ouzo. Add healthy pinches of molokhia, cayenne pepper and celery salt, then pour from the big Boston into the little Boston and repeat five or six times. This will break up the molokhia a little.
Put the Aleppo chilli onto a small plate. Wet the rim of your glasses by sliding the lemon