Cashew Cream Cheese and Jam Sandwich

Name: Cashew Cream Cheese and Jam Sandwich
Yield: Serves 2 (makes 2 sandwiches)
Ingredients: 3 tablespoons Berry Chia Jam (recipe follows); ¼ cup (55 g) Cashew Cream Cheese, at room temperature; 1 Plant-Based Cali’flour Pizza Crust; Extra-virgin olive oil or coconut oil cooking spray

Preparation info

Serves
2
(makes 2 sandwiches)

Difficulty
Easy

Appears in

Cali'flour Kitchen

By Amy Lacey

Published 2019

About

Tangy cashew cheese and crunchy jam made with chia seeds upgrades a classic sandwich for a new generation of plant-based kids and parents.

Ingredients

1 Plant-Based Cali’flour Pizza Crust
¼ cup (55 g) Cashew

Sandwich
Gluten-free
Vegan

Method

Preheat a large cast-iron skillet over medium-high heat.

Using a pizza wheel or kitchen scissors, cut the crust in half, then cut each half in half again to make 4 triangles. Spread the cream cheese over half of the triangles and spread the jam on top. Top with the remaining triangles to complete the sandwiches.

Generously coat the skillet with cooking spray. Using a metal spatu