Avocado Toast Ten Ways

Name: Avocado Toast Ten Ways
Yield: Serves 3
Ingredients: Flaky sea salt and freshly ground black pepper; 1 teaspoon fresh lime or lemon juice, or to taste; 1 large ripe avocado; 1 Cali’flour Pizza Crust

Preparation info

Serves
3

Difficulty
Easy

Appears in

Cali'flour Kitchen

By Amy Lacey

Published 2019

About

My home state of California is Avocado Toast Central Headquarters, with mom-and-pop shops and fine-dining establishments alike boasting their version of avocado spread on a piece of bread. In true California spirit, I have my own takes on avocado toast. These are some of my favorites.

Ingredients

1 Cali’flour Pizza Crust
1 large ripe avocado
1 teaspoon fresh

Starter
Vegetarian
Gluten-free

Method

Preheat the oven to 425°F 220°C) and line a baking sheet with parchment paper.

Using a pizza wheel or kitchen scissors, cut the crust in half, then cut each half in thirds to make 6 triangles. Place on the prepared baking sheet and