Margherita Pizza


Preparation info

  • Serves


    • Difficulty


Appears in

Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave

Cali'flour Kitchen

By Amy Lacey

Published 2019

  • About

The classic revisited to satisfy your deepest cravings with fewer carbs. Thank you, oh mighty cauliflower! Consider freezing ¼-cup (60-ml) bags of Marinara Sauce so you’re always just one step from your next Margherita.



Preheat the oven to 425°F 220°C). Line a baking sheet with parchment paper or get out your pizza pan and put your crust on it.

Spread the sauce over the crust and top with the cheese. Place the tomato slices over the cheese.