Dulce de Leche with Meringue Apples Another Quick and Easy Recipe from Chile

Name: Dulce de Leche with Meringue Apples Another Quick and Easy Recipe from Chile
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: Serves 8
Cuisine: Chilean
Ingredients: 8 apples (Golden Delicious, McIntosh...) peeled, cored, and cut in quarters; 8 apples (Golden Delicious, McIntosh...) peeled, cored, and cut in quarters; 8 apples (Golden Delicious, McIntosh...) peeled, cored, and cut in quarters; 1 jar dulce de leche (or 2 cans sweetened condensed milk cooked by one of the methods); 1 jar dulce de leche (or 2 cans sweetened condensed milk cooked by one of the methods); ¼ cup (50 mL) superfine sugar; 5 egg whites; Ground cinnamon

Preparation info

Serves
8

Difficulty
Easy
Ready in
30 min

Appears in

Caramel

By Trish Deseine

Published 2006

About

Ingredients

8 apples (Golden Delicious, McIntosh...) peeled, cored, and cut in quarters
Ground cinnamon
5

Americas
Chile
Vegetarian
Cake
Gluten-free

Method

Preheat the oven to 350°F (180°C).

Put the pieces of apple in a saucepan with some water and a pinch of cinnamon and cook, covered, adding a splash of water as necessary, for about 10 minutes or until completely soft.

Put the egg whites in a bowl with half of the sugar.