Label
All
0
Clear all filters

Moringa Mint Shake

Rate this recipe

Preparation info
  • Serves

    1

    • Difficulty

      Easy

Appears in
Caribbean Vegan: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion

By Taymer Mason

Published 2021

  • About

I drink this shake before I go hiking. It helps me get the endurance I need, and it is quite filling. Moringa has been touted as a high-energy superfood and the leaf powder and seed powder is available commercially. Roasted moringa seed powder is brown and has a coffee and hazelnut flavor.

Ingredients

  • 2 cups (480 ml) nondairy milk
  • ½ cup (40

Method

Place all the ingredients, except the agave nectar, in a blender and blend on high until smooth. Taste and add agave nectar to sweeten as desired. Chill before serving.

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title