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Plantain Balls

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Caribbean Vegan: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion

By Taymer Mason

Published 2021

  • About

If you like plantains and you have access to sweet plantains, this recipe is for you. These can be paired with grilled slices of Jerk “Sausage” for a sweet and savory mix or dipped into Caribbean Pickle.

Ingredients

Method

  1. Preheat the oven to 400°F (200°C) and grease a baking sheet.
  2. Mash the plantain. Stir in the vegan ham, cinnamon, and cayenne. Separately, combine the bread crumbs, nutritional yeast, wheat germ, salt, and paprika and mix well. Put the bread crumb mixture

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