Apple Guava Crostata

This is what happens when the Caribbean meets Italy. I spent the last five years in and out of Europe, and on one of my journeys, I met the crostata. I love a good apple pie, and this recipe delivers. The pastry has a beautiful buttery crust, and the guava pairs well with the tart apples to give a dessert with a new dimension and a new meaning. Take this to your next celebration.