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Darren Purchese

Candied orange slices

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Preparation info
  • Makes

    750 g

    • Difficulty

      Medium

Appears in
Chefs Eat Toasties Too
Chefs Eat Toasties Too

By Darren Purchese

Published 2017

  • About

Ingredients

  • 3 oranges, cut in half, with skin on, and sliced 5 mm (¼ in) thick
  • 375 g (13 oz) caster (superfine) suga

Method

  1. Place the orange slices in a saucepan and cover with cold water. Simmer for about 1–1½ hours until the pith and skin are translucent. Discard the cooking liquid.
  2. Put the sugar and 250 ml (8½ fl oz/1

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