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tub ( 9 x 5 x 8 cm )Easy
1 hr
By Torie True
Published 2021
Growing up, mint choc chip was one of my absolute favourite ice cream flavours. As my blog is called Chilli and Mint it felt only natural to include this recipe in my book, even though it is not strictly ‘Indian’ in origin. This is ice cream made the Western way, which as you can see contains eggs, giving the ice cream a custard base. This is unlike kulfi, the Indian version of ice cream, which takes less time and contains no milk or eggs (see my Strawberry an