Tropical Flowers

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Preparation info

  • Yield:

    180 Pieces

    • Difficulty

      Medium

Appears in

Chocolates and Confections

By Peter Greweling

Published 2007

  • About

Ingredients

Hibiscus Infusion

Water

Method

To Make the Hibiscus Infusion

  1. Combine the water, dried hibiscus flowers, and sugar in a saucepan. Bring just to a boil. Cover and remove from the heat. Allow to steep for 5 minutes. Strain the hibiscus infusion through premoistened cheesecloth. Wring the flowers in the cheesecloth to extract the maximum amount of flavor possible.
  2. The liquid should be