Potchki S Kartofelen E Solionimi Ogourzami

Kidney with Potatoes and Salt Cucumbers

Preparation info

  • Difficulty

    Easy

Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

  • About

Ingredients

  • Ox kidney
  • 1 onion, flour, butter, salt and pepper. Small boiled potatoes and sliced salt cucumbers (Dutch cucumbers).

Method

Slice the kidney into thin slices and cook in butter, with a little chopped onion, a sprinkling of flour, salt and pepper. When done, put on a hot dish, pour the sauce from the pan over it and garnish with the potatoes and sliced cucumbers.