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Vegan Butter
Preparation info
- Difficulty
Easy
Appears in
By Rose Elliot
Published 2019
Ingredients
500 ml 18 fl oz 2 cups 120
Method
To make the butter, simply put all the ingredients into a blender or food processor and blend until well combined. Transfer the mixture to ramekins or a butter dish and leave to set in the fridge until ready to use.
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