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Lulu Grimes
Traditional Corn Bread
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Preparation info
Makes
1
Loaf
Appears in
The Cook's Book of Everything
By
Lulu Grimes
Published
2009
About
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Recipes
Contents
Ingredients
150
g
(
5½
oz
/
1
cup
)
polenta
2
ta
Vegetarian
Method
Preheat the oven to
210°C (415°F/Gas 6–7)
. Brush a
20
cm
(
8
inch