Pineapple Upside-Down Cake

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Preparation info

  • Serves

    8

    • Difficulty

      Medium

Appears in

The Cook's Book of Everything

The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 90 g ( oz) unsalted butter, melted
  • 95 g (

Method

  1. Preheat the oven to 180°C (350°F/Gas 4). Pour the butter into a 20 cm (8