Thai-style Prawn Rolls

Preparation info

  • Makes about

    25

    small rolls
    • Difficulty

      Easy

Appears in

Ken Hom Cooks Thai

Ken Hom Cooks Thai

By Ken Hom

Published 2001

  • About

These delectable crispy rolls are similar in style to Chinese spring rolls. In Thailand, the rolls are traditionally wrapped in dried beancurd sheets. However, I have found that rice papers give the same result and are easier to find.

The minced pork adds a richness to the recipe that goes nicely with the Thai spices. You will find the prawn rolls are a wonderful starter for any meal and are perfect with drinks.

Ingredients

Method