Prawn Toasts

Preparation info

  • Makes about

    30 pieces

    • Difficulty

      Medium

Appears in

Ken Hom Cooks Thai

Ken Hom Cooks Thai

By Ken Hom

Published 2001

  • About

This treat is familiar to Chinese restaurant diners, but I was surprised to discover this Thai version. Bread is not a staple of either Thai or Chinese cuisine and it is clear that a cosmopolitan or international influence is at work here. In any case, the dish works equally well as an appetizing starter for any meal or as a delightful finger-food treat with cocktails.

Ingredients

Method