Russian Dressing

Preparation info

  • Difficulty

    Easy

  • Yield: About

    ¾ Cup

Appears in

Craig Claiborne's Southern Cooking

Craig Claiborne's Southern Cooking

By Craig Claiborne

Published 1987

  • About

Ingredients

  • ½ cup Mayonnaise
  • 1 tablespoon chili sauce or ketchup
  • 1 teaspoon finely chopped onion
  • ½ teaspoon prepared horseradish
  • ¼ teaspoon Worcestershire sauce
  • 1 tablespoon finely chopped parsley
  • 1 tablespoon black or red caviar, optional

Method

Combine all the ingredients in a mixing bowl. Blend well.