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George Lang
Sour-Cream Pancakes
Tejfeles Palacsinta
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Preparation info
12 to 14
pancakes
Difficulty
Medium
Appears in
top 1000
The Cuisine of Hungary
By
George Lang
Published
1982
About
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Recipes
Contents
Ingredients
Basic pancakes
2
stale white rolls, peeled
½
cup
milk
7
Europe
Hungary
Dessert
Vegetarian
Eastern Europe
Method
Make the pancakes and set aside until the filling is made.
Preheat the oven to
350°F
. Break up the rolls and soak them in the milk. Squeeze the soaked crumbs and put aside.
Whip
4