Half-Balloon Pancake as in the City of Eger

Name: Half-Balloon Pancake as in the City of Eger (Egri Félgömbpalacsinta)
Yield: 6 servings
Cuisine: Hungary
Ingredients: ¼ vanilla bean; 2 cups milk; 2 tablespoons ground toasted walnuts; 1 tablespoon flour; 2 to 3 tablespoons sugar; 1 egg; ¾ cup flour; 2 eggs; ¼ cup raisins; 5 cups milk; ¾ cup ground walnuts; 2 tablespoons butter; 1 tablespoon ground toasted almonds; ½ cup milk; 1 tablespoon grated lemon rind; Clarified sweet butter for frying; ¾ cup milk; ½ cup vanilla sugar; 3 tablespoons rum; Pinch of salt; 1 tablespoon sugar

Egri Félgömbpalacsinta

Preparation info

6
servings

Difficulty
Easy

Appears in

The Cuisine of Hungary

By George Lang

Published 1982

About

Ingredients

Pancakes

¾ cup flour
1 egg
1 tablespoon sugar<

Europe
Hungary
Dessert
Vegetarian
Eastern Europe

Method

Make the pancakes: Mix thoroughly the flour, egg, sugar, salt and ¾ cup milk. Let the batter rest for 1 hour. Make 12 pancakes; for method see basic recipe.
Make the filling: Mix