Sesame-Flavored Green Tomatoes

Hare Tamatar Til Chi Bhajee

Preparation info

  • Serves


    • Difficulty


Appears in

660 Curries

By Raghavan Iyer

Published 2008

  • About

Yes, fried green tomatoes are delicious (and I am the first in line at the local state fair to devour them), but this peanut-flavored sauce wrapped around slightly tart tomatoes is just as addictive. It shows us that we can do something different with green tomatoes. I had it with leftover Coconut-Smothered Pigeon Peas with Pumpkin and some white rice for lunch.