Savoury sweet potato waffles

Preparation info
  • Makes


    medium waffles (2 per person, for lunch or breakfast)
    • Difficulty


Appears in
Dark Rye and Honey Cake: Festival baking from the heart of the Low Countries

By Regula Ysewijn

Published 2023

  • About

These waffles are the best savoury waffles you will ever make – in my humble opinion, anyway. The spices provide a subtle flavour in the background: they aren’t meant to be pronounced, just to support.

I serve them with our traditional platte kaas (quark or fromage blanc), which is also used in the cheesecakes of Wallonia or smeared onto bread, topped with radishes and served with Gueuze beer.