Fluffy American-Style Pancakes

Name: Fluffy American-Style Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 40 min
Yield: Makes About 10 Pancakes
Cuisine: United States
Ingredients: 2 eggs, lightly beaten; 300 ml (10½ fl oz) buttermilk; 2 tablespoons caster (superfine) sugar; 1 teaspoon baking powder; Maple syrup, for serving; 70 g (2½ oz) unsalted butter, melted, plus extra for cooking and serving; 150 g (5½ oz/1 cup) plain (allpurpose) flour

Preparation info

Makes About
10
Pancakes

Difficulty
Easy
Ready in
40 min

Appears in

100 Desserts to Die For

By Trish Deseine

Published 2016

About

A recipe for Sunday mornings and when getting over the night before. Learn it by heart!

Ingredients

150 g (5½ oz/1 cup) plain (allpurpose) flour
1

Americas
United States
Dessert
Breakfast
Vegetarian
Brunch

Method

PLACE ALL THE PANCAKE INGREDIENTS IN A MIXING BOWL AND BEAT THEM TOGETHER WITH AN ELECTRIC BEATER UNTIL YOU HAVE A SMOOTH BATTER. Let it rest for 20 minutes.

HEAT A LITTLE BUTTER IN A FRYING PAN. Pour a small amount of batter in the middle of the pan, without spreading it out too much so the pancake is plump and light. As soon as small bubbles appear on the surface, turn i