Chick n Steak Fries

Name: Chick n Steak Fries
Yield: Serves 2
Ingredients: Hot sauce (like Reds Wing Sauce); 2 tsp salt; 2 tsp ground black pepper; 2 tsp garlic powder; 1-2 marbled steaks (approx. 200 g each); 400 g chicken (boneless & skinless thighs, or breast cut into strips); 2 portions of fries; 150 ml buttermilk; 100 g cornflour; 2 tbsp olive oil; 3 cloves of garlic, minced; 60 ml soy sauce; 250 ml honey; 200 g plain flour

Preparation info

Serves
2

Difficulty
Easy

Appears in

Dirty

By Mark Studley

Published 2022

About

Basically, a cowboy’s surf n turf. Let’s face it, cowboys eat meat not stuff from the sea.

Ingredients

You Need

2 portions of fries
1-2 marbled steaks (approx. 200 g each)

Starter
Snack

Method

How You Do It

First off, sort the chicken out by seasoning it with half of the salt, pepper and garlic powder in a large bowl. Add the buttermilk and mix everything up, ensuring the chicken is fully coated. Leave it overnight, or for at least an hour, in the fridge.

When you’re ready to get cooking, heat a small saucepan and add the olive oil for the honey n garlic sauce. Add