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Fondue Fries
- Serves
2
- Difficulty
Easy
By Mark Studley
Published 2022
Because you’re posh and want to be different…
Ingredients
You Need
2 portions 5 slices 170-200
Method
How You Do It
Get the fries cooking and once they’re not far off, get the grill on. Line a pan with greaseproof paper, lay the bacon onto it and put under the hot grill to cook. When done, chop it up and set to one side.
Meanwhile, get a saucepan on a medium-low heat. Add all the cheeses, stirring occasionally until they’ve melted.
The Buil
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