Baconnaise

You Need

• 2-3 rashers of streaky bacon (smoked or unsmoked)
• 5 tbsp mayo
• 2½

How You Do It

Get the bacon cooked and then chopped up into fine pieces. Start with the mayo in a bowl as your base. Throw in the rest of the ingredients, including the bacon bits, and stir everything together well. Leave it for 5 to 10 minutes for the flavours to start working. Taste and add more of anything you like to get the taste right for you.