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Baked Ham
12
servings- Difficulty
Easy
By Leah Chase
Published 2023
Ingredients
8- to 10 -lb. 1 cup ½
Method
Remove all wrappings from ham—any strings or paper also. Stick ham several times with metal skewer or long fork. This is to let sauce penetrate ham. Place ham in deep roasting pan.
Mix sugar, mustard, and cloves together. Rub over entire ham. Pour juice and cola in pan around ham. Place in oven and
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