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Dumpling Dipping Sauce
- Makes
½ cup
- Difficulty
Easy
By Bee Yinn Low
Published 2011
Chinese dumplings are commonly served with a black Chinese vinegar dipping sauce, which pairs wonderfully with the savory taste of steamed, boiled, pan-fried, or deep-fried dumplings. This is a basic Dumpling Dipping Sauce that goes well with Delicious Pot Stickers, Pork and Chive Dumplings, and Steamed Chicken and Mushroom Dumplings. Add slivers of fresh young ginger and Chili Oil (opti
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