Apple & cinnamon thins

Preparation info
  • Serves


    • Difficulty


    • Ready in

      1 hr 25

Appears in
Energy Balls & Power Bites

By Sara Lewis

Published 2017

  • About

Many children won’t tackle eating a whole apple, but by very thinly slicing and then slow cooking in the oven, these wafer-thin slices become more like sweet crisps. An easy, healthy snack to make.


  • 2 tsp/10 ml salt
  • 3 dessert apples
  • A


  1. Preheat the oven to 80°C/175°F/Gas – very low. If your oven does not have a setting this low then use 110°C/225°F/Gas ¼ but reduce the cooking time as this temperature tends to get the apples too brown. Stir the salt into a bowl of cold water then very thinly sli