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Country Toffee Pudding

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
English Provincial Cooking

By Elisabeth Ayrton

Published 1980

  • About

This simple pudding’is interesting because it comes from a recipe book belonging to a housekeeper to the Gresham family who built Osterley Park in 1577, in what was then the county of Middlesex. It is clearly a favourite nursery pudding, probably originally made upstairs by nanny for a treat, but it has been enriched with extra butter and whipped cream. A small amount is delicious.

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