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Choca-Cherry-Strawberry Trifle

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Preparation info
  • Serves

    8

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
Lisa Clark Everyday

By Lisa Clark

Published 2018

  • About

I don’t like trifle (and melted cheese), but LOVE this one. The combination of fresh strawberries, cream and chocolate is delicious, as well as festive, so it’s perfect for end-of-year celebrations.

Ingredients

  • 15 g powdered gelatine
  • 450 ml strawberry juice
  • 15 large

Method

  1. Make the jelly first so that it has time to set. Pour 30 ml boiling water into a jug and sprinkle the gelatine over it, then whisk carefully until it dissolves. Pour in the strawberry juice while whisking, to make sure it’s properly mixed.
  2. Place the sliced strawber

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