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Agnes B. Marshall

Saint-Stephen’s Moscovite of Red Currants

Moscovite de Groseilles Rouges à la Semi-Stephen’s

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000Fancy Ices
Fancy Ices

By Agnes B. Marshall

Published 1894

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Method

Take one pint of freshly-gathered ripe red currants and one pint of picked raspberries

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