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Ingredients
- 2¼ c. sifted flour
- 1 tsp. salt
- 1 tblsp.
Method
Sift flour with salt and sugar. Cut in shortening until mixture resembles coarse cornmeal.
Beat egg yolk and lemon juice. Blend in milk. Add to dry ingredients, tossing with fork into a soft dough.
Divide dough in half. Form each into ball. Flatten each on lightly floured surface. Roll to about ⅛" thickness. Use half for 
