Nell B. Nichols
By Nell B. Nichols
Crust and filling bake separately—good way to curb runaway juices
Sift together flour, salt, baking powder and sugar. Cut in butter. Add egg yolks mixed with water. Stir until dough clings together.
Press mixture into a 10" pie pan, lining bottom and sides evenly. Bake in moderate oven (375°F.) 15 minutes.
© 1965 All rights reserved. Published by Farm Journal.